Can I eat cheese rinds? The short answer is: Yes, and no! What we like to tell our customers is that most cheese rinds are edible, but they may not be exactly palatable! It’s all a matter of preference. Take a nibble of the rind, and if you like how it tastes, go right ahead
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I like to say I’ve never met a rind I didn’t like. If I’m at a party and I see people trimming off the edges off a Brie, I always want to tell them not to cut off the tastiest part – but usually I just snag the leftovers for myself and slip them into
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