12 Days of Pairings: Testun al Foglie di Castagno & Sweet Soppressata Picking up where yesterday’s blog left off, today we’re featuring Occelli’s Testun al Foglie di Castagno with Sweet Soppressata. The sweetest of the four Occelli ‘Reserve’ cheeses, Testun al Foglie di Castagno is made of mixed milk (cow with either goat or sheep), aged on
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