Put together an amazing cheese plate that’s ready to go for your party! Read below for our experts’ entertaining tips. Let us know what you’ve created! Share with us by using hashtag #dibrunobros or tagging us using @dibrunobros! 1. Pick Your Cheeses You only need an ounce of cheese per person, but aim to represent
More
Tag: cheese plate
Find Them Here, And Nowhere Else: Di Bruno Bros. Exclusive Holiday Cheeses
Great Holiday Cheese Alert! We recently wrote about a few of our favorite late fall cheeses that were popping up in the stores, and now we’re writing again to add more to the list! These five cheeses have fairly famous names in the cheese world, but the particular versions that we have right now are some
More
Get Dipping! New Grissini Breadsticks & Sea Salt Crostini!
The Pantry Staple You Need This Holiday Season. New Grissini in Rosemary, Sesame, & Olive Oil We are launching our new grissini, a classic Italian breadstick perfect for quick cheese plating or as a sophisticated snack! They are light and airy in texture with a delicate olive oil baked flavor with a fresh rosemary or
More
New Year’s Eve Eating with Emilio
There are always high expectations around New Year’s Eve, so this year we didn’t want to take any chances. We went right to the infallible source, our VP of Culinary Pioneering Emilio Mignucci, and asked him what he serves on New Year’s Eve. He didn’t disappoint. “It’s all about opulence and celebration. We dress to
More
A Dairy Dreamer’s Perfect Wisconsin Cheese Board
By Madame Fromage Imagine my delight when I learned that my favorite cheese shop was showcasing cheeses of Wisconsin! Before moving to Philadelphia nearly ten years ago, I was a ‘Sconny grrrl, living the dairy dream in the state capital. It was a life of cheese curds and bratwurst, of beer and Harley-Davidsons (Wisconsin’s other
More
The Buffalo Wing Cheese Plate. Yeah… that’s right.
This is what happens when you love buffalo wings, and you love cheese plates. Meet: The cheese plate that tastes like an order of buffalo wings - only better.
COOK – The Recap, Thanksgiving Style
Take a peek at some of the amazing food served up by our catering team at COOK – from the perfect antipasto plate, to our Turkey Braciola, finished up with Panna Cotta Parmigiano lanterns. Plus, plenty more in between. What. a. night. See some serious food pictures below! Emilio Mignucci, third generation owner, along with
More