Meet the Maker: Cherry Grove Farm

Dig into all the cheesy details about local producer, Cherry Grove Farm, who is featured in this month’s Culinary Pioneer! Owned by the Hamill family since 1902, Cherry Grove Farm is located in Lawrenceville, New Jersey and spans across 480 acres of woodland, wetland, and pastures. The Hamill brothers, having taken over their ancestors’ farming
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Meet the Maker: Pedrozo Dairy

Sacramento Valley’s Finest Farmstead Cheese Third generation dairy farmer Tim Pedrozo and his wife Jill pride themselves in their commitment to sustainable agriculture and responsible stewardship in regards to cheesemaking. Since 1996 they have developed a distinct style, encompassing all of the elements of a true California original cheese. From their family farm in the Sacramento
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April is National Grilled Cheese Month!

Pictured above: The “Porchetta ‘Bout It!”—our April grilled cheese feature, available at our Franklin, Rittenhouse, Comcast, and Ardmore locations. April is National Grilled Cheese Month, and we are celebrating in full force! Our mongers have put their heads together and created their five favorite grilled cheese recipes, which are made with some of our favorite cheeses. All
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Meet the Maker: Breakin Bread

We welcome Breakin Bread to our stores! From chocolate croissants made by hand, fresh everyday, and ordered through a single window in the middle of a bustling Philly street. We’ve fallen for the . We bring to you pastry love from Greg and Jim of Breakin Bread, a tiny Manayunk bakery doing things the hard
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A Heavenly Oyster Pairing

  Dress Me Up in Diamonds and Pearls— but Dressed Up Oysters are Even Better. Created by Pairings Matchmaker & CCP Monger Leslie U., the uniqueness of you shines through. A freshly shucked, straight-from-the-ocean oyster. A mound of Chili Caviaroli, an aromatic sprinkle of diced bacon. A full-bodied, utterly balanced, Umami delivery system. You ignite our
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