Main photo credit: Cody Pickens for WIRED 1. Vegan cheese? That’s right, Counter Culture Labs, a bio-hacking organization in Oakland, CA, is working on modifying mail-order DNA to trick yeast cells into producing substances which are almost identical to milk! They’re working on making vegan cheese taste exactly like the real thing. So far the
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Main photo credit: Cheesemonger Invitational Amazing job to all our mongers who traveled to New York for the Cheesemonger Invitational 2015: Tommy A., Ann C., Malachy E., and Leslie U.! Malachy and Leslie placed in the Top 10, and Leslie won second place. Congrats to everyone and thank you for your hard work and for
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Les Moulins Mahjoub is a family-owned company in Tebouba—a fertile region of Tunisia with a long and ancient history of agriculture and food production. They grow certified organic olives and other produce, from which they make outstanding oils and condiments. With over 100 years of experience in agriculture, the family have chosen to focus on
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Join our very own Emilio Mignucci and House of Cheese: A Guide to Wedges, Recipes, and Pairings author, Tenaya Darlington (aka Madame Fromage) on an epic Cheese Journey to the United Kingdom! Spend eight nights in the beautiful United Kingdom where cheese classes and tours will be held by Emilio and Tenaya. This fall, join
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With words from Tenaya Darlington, author of “Di Bruno Bros. House of Cheese.” The Legend Series: World Tour will be an experience of a lifetime. With a lineup including José Luis Martin, Giorgio Cravero, Phillipe Goux, Betty Koster, Todd and Maugan Threthowan and Stacey Hedges, none of your questions will go unanswered. Additionally, special appearances by
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Thanks to all who came out for our fourth and final Monger Games! Congrats to the winners from District 2—Joe of Rittenhouse and Ted from Saint Lucifer Spice Company! Below are the delicious pairings from the competition. Check our retail stores for availability of these special ingredients! District 1 — Dan & 1732 Meats “S’More
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June 25th will be a night to remember, with The Legend Series: World Tour coming to Philadelphia (formerly known as the International Cheesemaker Rockstars Dinner). The Masters of Cheese from all over Europe will come together to honor Daphne Zepos, a trailblazer in the global cheese community. Not only will you get the chance to
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Hooray! Welcome to the new DiBruno.com. We’ve been working hard to bring you a totally new Di Bruno experience! From new products to new functionality, we’re so excited for you to embark on a new digital journey with us. Because this is still a brand, spankin’ new website, we need your help and there are
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Join us for the 100th Anniversary “Cent’Anni” of the Italian Market Festival. May 16 & 17 11am – 6pm We’ll be cooking up delicious bites and we have a Family Fun Zone perfect for food lovers of all ages—featuring a Mad Hatter Tea Party, face painting, arts & crafts, and so much more at our
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Visit us on Wednesday, May 6, 2015 from 11AM – 2PM for samples in celebration of 10 years at our Rittenhouse Square location. Come visit us on your lunch break and get in on the fun! Be sure to tag us with @dibrunobros and #dibrunobros if you’re celebrating with us! Samples will be available while
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