Meatball Mondays – Beer & Wine Pairings

There are still two Meatball Mondays left to get your hands on these tasty baked meatballs at half price! Meatballs can be a delicious answer to a hectic weeknight dinner or a comforting workday lunch. Enjoyed on their own, or as a part of another recipe, we recommend washing them down with something equally satisfying. Jeff, our Bottle Shop Manager, has suggested three different pairings to match all your meatball meals. All of these pairings can be found at the Di Bruno Bros. Bottle Shop at our Franklin location, 9th and Sansom.
Meatball Monday Beer Pairing

Kostritzer Schwarzbier

(German Black Lager) The bold roasted flavor of the malt stands up to hearty beef dishes like meatballs.

Meatball Monday Lambrusco Donelli Lambrusco

(Sweet Red) Sweetness complements tomato and meat sweetness. Effervescence cuts the richness.

Meatball Monday Gardoni Corte Gardoni Bardolino

(Red) The bright acidity in the wine matches tomato sauce and cuts through the richness.

Stop by our Bottle Shop at 9th & Sansom, pick up some meatballs and enjoy a hearty and delicious pairing. Show us your delicious meal—tag us with hashtag #dibrunobros and @dibrunobros!

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