Welcome to Queso Philes

Welcome to the new Di Bruno Bros. blog, “The Queso Philes”. This is a forum for us to discuss what we know best…EATING. Food is the general topic, but there is a marked emphasis on cheese and all the gastronomic delicacies associated with cheese. We know the majority of our offerings are new and exotic
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Mike’s Undying Love for Moliterno

Growing up I basically hated food. I was the definition of finicky, constantly picking vegetables off of my plate, or anything else for that matter that I didn’t like the looks of. I scoffed at anything that was outside the little box that I had created for myself. When I first started at Di Bruno’s
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Olive oil tasting notes

A few friends recently got together for an olive oil tasting, with the majority of the oils coming from Di Bruno Bros. Follow this link – http://forums.egullet.org/index.php?showtopic=98349&st=0to follow the discussion and results. An interesting discourse indeed!(FYI – the conversation gets much more olive oil detailed on the second page of the discussion.) – Scott

The Lazy Lady herself comes to DiBruno Bros!

Well, it turns out artisan cheesemaker Laini Fondiller of Lazy Lady farm isn’t the lazy lady at all… It’s her 40 Alpine goats that are doing the slacking! “They’re collecting unemployment for the winter,” lamented Fondiller. Lucky for us, she had a backup plan involving some cows who were willing to do the work. Following
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